Food & Nutrition

MAXAMYL HT

By: dsm-firmenich
Enzyme preparation for food use containing thermostable bacterial α-amylase (alpha amylase) derived from a selected strain of Bacillus licheniformis. Application market: Food and Beverage. Kosher and halal approved. The producing micro-organism is of non-GMO origin. Suitable for vegetarians. Standardised activity ≥ 333000 MWU/g.
MAXAMYL HT
By: dsm-firmenich

Technical Description of MAXAMYL HT

Group:
Enzymes
Sub Group:
Enzyme systems for brewing or distillation
Product Number:
334025

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MAXAMYL HT - dsm-firmenich | IMCD Norway